Course Details

Cake Decorating & Baking Course

Cake Decorating & Baking Course

Course Code: CDBC 9

Duration : 06 MONTH

Course Fees: Govt.fee /-

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Please Call us : 03473248052 and Email us with Success Payment Screenshot. Mail to: wbvts185@gmail.com

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Courses Details

Subject includes:

  • dobos sponge
  • milk chocolate ganache
  • caramel fruit cake
  • vanilla and chocolate cake
  • berry short cake
  • berry vanila frosting
  • white forest pastry
  • whip cream icing
  • death by chocolate
  • ganash frosting
  • red velvet cake
  • vanilla frosting
  • vanilla cup cake
  • italian butter cream frosting
  • chiffon spong (swiss roll)

Semester Details

  • Semester 1 :
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