Course Details

DIPLOMA IN HOTEL MANAGEMENT & CATERING SCIENCE

DIPLOMA IN HOTEL MANAGEMENT & CATERING SCIENCE

Course Code: DHMCS 1177

Duration : 12 MONTHS

Course Fees: Govt.fee /-

Semester Details

Semester 1 : HOTEL & TOURISM INDUSTRY
Semester 2 : FRONT OFFICE MANAGEMENT
Semester 3 : F & B PRODUCTION MANAGEMENT F & B SERVICE MANAGEMENT

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